The main ingredient for this chutney is mint and coriander. This is spicy chutney used as a side dish for dosa, idly, pakoras, samosas etc.
- Coriander leaves – 1cup
- Mint leaves – 1 cup
- Tamarind – small piece (without seed)
- Green chilly – 2 or 3 up to your taste
- Salt – to taste
1. In a mixer grind every thing to a fine paste.
2. Taste the salt and keep in the fridge.
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