Puri

It is a North Indian food but modified as south Indian recipe. Serve it with chole or other vegetables.In south India it is served with potato gravy.

• Wheat flour or atta - 1 cup


• Maida - 1cup


• Rawa - 2tsp


• Salt - to taste

1. Mix all together


2. Add water and make a tight dough.


3. Now it is ready to make puri


4. Take a small ball size dough and role it in a circle shape.


5. Now deep fry it in oil.