Idly rice - 2 cups- Raw rice - 1 cup
- Toor dal - 1 cup
- Urad dal - 1/2 cup
- Channa dal - 1/2 cup
- Tomato - 3 No.
- Cumin seed - 1 tsp
- Coriander seeds - 1 tsp
- Dry chili - 3-4 No.
- Asafoetida - 1/4 tsp
- Salt - to taste
- Onion - 1/2 cup(Chopped)
- Coriander leaves - as required
- Soak all the dal and the rice for 4 hours.
- Now grind it with cumin seed, coriander seed, dry chilies, asafoetida, salt and tomato.
- Make nice paste.
- Before removing from the grinder add onion.
- Now it is ready to make dosa.
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